Maple Cream Cheese Apple Dip

Ingredients

• 8 ½ oz Package Cream Cheese (room temperature)
• 2 tbsp Heavy Cream (optional)
• ¼ c+ Branon Family’s Organic Maple Syrup – robust
• ¼ tsp pure vanilla
• 1 ½ tbsp Branon Family’s Organic Maple Sugar

Directions

• With an electric mixer beat together: cream cheese, heavy cream, vanilla, and Maple syrup. If the texture is not creamy add more maple syrup till the cream cheese is soft and spreadable.
• Cut up hard apples, our favorites are Granny Smith & Pink Lady’s you can also enjoy green grapes with the dip.